Galician Pairing Experience
Estrella Galicia’s range of beers pair perfectly with Spanish cuisine, and the team at Pilgrim came up with an unbelievably delicious menu that reflected a historical journey across the country – a unique beer pairing experience.
Based around the Camino de Santiago pilgrimage trail that’s been walked since the ninth century, the menu showcases dishes from the regions the trail passes through.
For the one-off dinner the restaurant hosted in collaboration with Great British Chefs, head chef Dave Bone focused on a pilgrimage walk from Oviedo, the capital of Asturias, to Santiago de Compostela, the capital of Galicia (just an hour away from Estrella Galicia’s hometown of A Coruña). Every dish was matched with one of Estrella Galicia’s range of beers for a harmonious food and beer pairing experience. Who needs wine?
